Gluten Free Cauliflower Bake
Wesley is recently (and by recently I mean since October) GLUTEN FREE. This has completely changed our lives. Sometimes I think for the better....but when I pass a Wendy's, or Panda Express....I have to say that I shed a small tear. Now, I can still go to these places by myself but it was so easy to send him for green bean chicken and a fried rice bowl! Boom. Love it. Now - I feel guilt. Guilty when I eat good sourdough. Guilty when I can have legit Chinese food (yes...soy sauce has gluten in it....yes...we have gluten-free soy sauce...blah....). But honestly, it has been good for both of us. I actually eat WAY less carbs, and way less junk. That being said, I do make a significant amount of more healthy food. I love cooking and any time I can find a recipe that tastes good and is gluten-free (GF) I feel like it is a WIN!!! Wesley will eat practically anything...but I won't. So I am the one who has to approve things. I am going to start two labels on here called "glu...